Courtney and Ian's Wedding "ABSOLUTELY AMAZING!! We got so many comments on our food, the display of it, and how delicious it tastes! John was easy and fun to work with!"
Syracuse Wedding In August "The food was really outstanding. We went with the beef/chicken combination plate, and everyone seemed very pleased. As one guest said of the Chicken Roulade: "This tastes like Christmas in my mouth!"
Josh & Dana M. Dear John, "Josh and I wanted to let you know how grateful we are that you catered our wedding! Everything from start to finish of working with you went smoothly. You were always quick to reply to my many questions and made all the tough decisions easy. Obviously we know that we weren’t the only bride and groom you were working with – but that’s how you made us feel. And on the big day, the food and service was fantastic as well! We have received many compliments! I have a great picture of one of the wait staff dancing – wish I could remember her name – she took such great care of us, and her dancing with my friends is one of my greatest memories! It was a great moment. Thank you for all of your hard work. Everything was great and we are so appreciative! P.S. We would be thrilled to recommend you to any other bride and groom-to-be!" Melissa & Greg To John and the Carnegie Staff, "We cannot thank you enough for making our day so very special. The food was incredible, the staff was professional (and fun), and the elegance was amazing. John, from the bottom of our hearts, thank you! You were such a pleasure to work with!"
Matt & Michelle M. Dear John (& everyone at Carnegie), "We just wanted to take the time to thank you for the amazing food and service you provided for our wedding. Everyone raved about the food! Everyone was so wonderful, and we couldn’t have asked for anything better on our day. We happily recommend Carnegie Catering to everyone we know! Thank you so much for being part of our day!" Rosemary & Jeff S. Joe and Staff, "Just a note to say thank you to you and your staff for all your help with our daughter’s graduation party. The food and atmosphere were spectacular and exactly what we wanted! Your staff was attentive and a lot of fun. Again, thank you for making this night memorable for our family and friends."
Anne Marie & Gerald M. John & the Carnegie Catering Staff, "Our guests have still not stopped raving about the food from our November 19th wedding. But, it wasn’t just the food – it was the whole package. From taking care of our chair covers, to making sure our chocolate fountain as flowing surrounded by trays of cookies. Everyone just loved it and so did we. Thank you for making our day so memorable. It was just great. All the Best."
Karen & Andy L. Dear John, "Just wanted to let you know how pleased we were with your catering for our daughter’s wedding reception and day-after-wedding brunch. The food was fantastic and the presentation was beautiful. Many of our guests complimented us on the food and many guests also mentioned how friendly and accommodating your staff was. I always had great trust in your abilities to make it all work and you certainly did not disappoint us. I would not hesitate to recommend you in the future to anyone looking for a top-notch caterer. You and your staff certainly fit the bill!" Mary F. Dear Manager, "I wanted to express my appreciation for the extra care given to me during the dinner held at your facility by Beta Phi Mu. I am a vegetarian with food allergies, which can make eating out problematic, but your banquet manager, Cherie, provided a wonderful meal of Portobello mushrooms and even a fruit cup for dessert. That thoughtfulness has never been offered anywhere else. Please commend her for going beyond expectations." Chris & Frank D. Dear John, "In the month since our daughter Susanna’s wedding, we have heard rave reviews of the food served at the wedding from many of our guests. They amplify what we feel, that the food and service, as well as the presentation, were superb! The food looked beautiful, was delicious, and the waiters were attentive, yet unobtrusive. For the first time at any of our children’s weddings, Gene and I were actually able to enjoy our meal without it being removed before we were finished! Our only regret is that we don’t have any more weddings to host for which you could cater! It was a pleasure to work with you and benefit from your artistry and organization." Gratefully Yours,
Debbie & David C. John and Staff, "My husband and I want to thank you for the wonderful reception you provided for our daughter’s wedding. Everything was fabulous! Our guests raved about the food and service. We feel you went out of your way to make Tracy’s party special and we really appreciated it. Also, we’d like to add a special “Thank You” to the people who worked for you that day. I can’t say enough about how great they all were!"
Audrey J. Mr. Lisowski, "Thank you so much for agreeing to have the GLAMER Travel Meeting at your location. Our personnel were VERY impressed – said it was “Awesome” – and you were “A Real Prince”! We appreciate all you did and hope it garners some additional business for you." Pat & Mike B. Dear Carnegie Catering, "My husband and I would like to thank you for making our daughter’s August 1st wedding at the Greystone Castle such a memorable evening. Everything was done to perfection! All our guests were taken care of in elegant style and we are so very grateful and thankful to all of you. We have one daughter, so not having any experience with planning a wedding, we sought the experts and you did an outstanding job! The event is over so quickly after all the planning and preparation but you folks made the evening memorable, delicious and enchanting. Thank you all so much." Shalinde A. Bill, "Thank you for making everything so perfect for us at the Everson! The food was great and your staff both courteous and efficient. Everyone had a great time and we appreciate your time and effort in putting everything together. Thanks again!" Nikki S. Dear Bill, "I can’t thank you & your staff enough for all you did to make the Kevin S. concert a success. We received many compliments about how delicious and beautiful the food was. Please know how much we appreciate your generosity. The “Meet & Greet” with Kevin would not have been possible without Carnegie Catering. Although Kevin lost his voice, the evening program was an inspiration to all who attended, and especially the Wish Kids & their families. Thank you again for everything – we are truly grateful!" Joe & Maggie C. John, "You made this process enjoyable! Thank you for the hard work you’ve put in to make this a special day for us. YOU ARE THE BEST."
Elementary School Social Committee Dear Mr. Borchardt, "Thank you so much for the superb job of catering our Elder Teachers’ Retirement Party on June 6th. Not only was the food delicious but so elegantly displayed on the three tables. It blended perfectly with the ambiance of the Anheuser-Busch Community Room. You and your staff worked hard to help make our party a success. Thanks again."
Mary Alice K., President Joe, "On behalf of the Federation of NY State Bird Clubs, I would like to thank you for a most enjoyable, trouble-free meeting! Everything for our meeting was so well organized it was so easy for us to conduct our business. Everyone commented on how wonderful the food was, how attractively displayed, and how thorough the service. So, thank you all and please relay to your staff our thanks." Michelle P. Carnegie Catering, "Thank you so much for making my reception wonderful. You guys were outstanding. The food was great and everyone raved about it. My reception was exactly what I wanted. Keep up the great job."
Tom & Betty Y. John & Staff, "Thank you so much for a great job. We have had many compliments on the delicious food and the great staff. So very pleasant & friendly. Many thanks for a great job." Class of 1953 Carnegie & Co. Staff, "We want to extend our sincere thanks to all who made our 50 year reunion one we’ll remember for many years to come. The food was wonderful and the service was the best! Thank you, Cherie, and all your helpers. You made it very special. The cooks all deserve special praise. We didn’t hear a single complaint. Thanks Carol, who helped us with the plans and over a couple of rough spots. Lastly, thank you to Bill for everything."
Erin & Barbara "You all helped make our day a dream come true – thank you for absolutely everything. We couldn’t have asked for anything better than to have had you all at our wedding!" John, "Everything was perfect! The food was delicious and plentiful and elegantly presented. Must compliment the wait staff as well…they were very attentive and polite. Thank you very much for your help and suggestions…all our guests commented on what a beautiful wedding reception it was! It was a pleasure to work with you…please use us as a reference any time!" Kim & Dan H. Dear Bill and Staff, "Dan and I would like to thank you for your amazing service on our wedding day, May 10th. The food was phenomenal and the wait staff was so kind and courteous. It was an amazing day that our guests and I will remember always. Please accept our sincere thanks."
St. Joseph's Hospital Health Center - Rita R. Dear Joe, "On behalf of the Leadership Engagement Team, I wanted to thank you and your staff for helping to make our Leadership event a success. Your attention to the details that we need to make this event flow so smoothly is greatly appreciated. I especially appreciated your patience with me as I filled in for Lori! The room set-up, the food and your staff were all amazing. I look forward to working with you for future events."
Francis House Francis House has a mission to care for those most in need. Blessings abound within its walls, it's a holy place indeed.
But none of this could happen without generous and loving support we receive From our volunteers and benefactors - they are the heart of our ministry.
In 1997 we first met Bill and John and the whole Carnegie Crew, With a new event created, they offered, "What can we do?"
And since that time the event has grown from 200 to 2,000 guests, One compliment has remained the same --- "Your food is the best!"
There's also the Appreciation Dinner with Carnegie as our Host Where we thank our volunteers and staff (the most wonderful people we boast!) A way to thank them for years of service and their giving hearts It's always a perfect celebration, right from the start.
So how do we thank you, Bill and John and everyone at Carnegie, For your gift with these events, the huge support you continue to be? How do we say thank you, What can we adequately say? You always stay behind the scenes, ensuring the spotlight never shines you way.
Please know that we feel truly blessed to have your friendship, and appreciate all you do. You are in our prayers of gratitude, We Thank God for you!
Francis House "A Toast to Bill and John" Dear Bill and John you're quite the pair, In fact you're most extraordinaire You never say no, just "What more can we do?" We are so very grateful to both of you
You have been with us now from almost day one Never asking the why, just getting it done Bill is the man who with ideas does fly John's into details - a real go to guy
And what about your staff - they're really the best Giving service with smiles, meeting every request They never get nervous no matter the strife Give the Heimlich maneuver to just save a life
Your food is outstanding, bringing on ahh's and ooh's From the meatballs and pasta to Carnegie potatoes You all are the best and we can't thank you enough From our point of view - you have "The Right Stuff"
With Love, Your Francis House Family |